preheat oven to 200c (400f) bake not fan; in a large bowl combine the flour, sugar, baking powder and salt; add the vanilla, eggs, oil and milk and mix till well combined; add the apple slices and using your hands mix the apple with the batter so as to coat each individual slice of apple; pour into the prepared pan and bake on the centre shelf for 30 minutes – pop a timer on In a fry pan over medium-high heat, melt the butter; swirling the pan frequently, cook until the butter browns and has a nutty aroma. This recipe is definitely a keeper…I plan on making this many more times. 14)Take butter in a bowl. Take flour, baking powder, salt in a bowl and mix well. Spoon it into baking pan and sprinkle sugar on top. This is it! This is the best adsense alternative for any type of website (they approve all sites), for more You can replace egg with ripe mashed banana, I added 2 small bananas for 2 eggs, and it came out amazing. Melt 1/4 cup butter in … Also never skip the sprinkling of sugar on top, it does a magic and gives a nice crispy sugary exterior. I made this cake and added cinnamon & nutmeg as well as lemon rind. The batter tasted good. Tried this recipe. Peel and core the apples then cut into eight,  dice each wedge into three into pieces. Coat pan with sugar; tap out excess. You won’t be disappointed! Very similar to yours, but we grate the apples and then add them to the wet ingredients and the flavor(s) infuses with the apples better. My husband hates sugary stuff so this is perfect!still sweet enough. I made this and added chopped walnuts and sprinkled cinnamon on top. Next I will try the ricota cake. Making it again today, I think I will add a little bit more apple and see how it comes out. N loved the taste of the cake. I must say I like it with the oil much better, because I could taste the apples much better. delicious! Tia. I am not a fan of apple pie, but this cake is better than the pie. The taste was good but both times,the top layer was quite burnt out, and not like yours. Preheat the oven to 350°F and set an oven rack in the middle position. This is optional. Use real butter, not margarine. My friend said it was delicious. Take butter, sugar, vanilla in a bowl and use a beater to whip till it gets creamy. Your email address will not be published. Thank you!!!!! Transfer cake to wire rack and cool for 10 minutes; loosen sides with butter knife or offset spatula. Add in the chopped apples and fold gently. Once cooked, leave to cool for 10 minutes. Remove from oven and let it cool completely. Hi what can i use instead of vanilla as i can’t use it, i have almond essence, maple syrup, or salted caramel flavoring, or would you suggest an alternative. Once cooked, leave to cool for 10 minutes. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! The flavour is divine, Did u use maavu apples for this recipe ? Hope this helps. Being a single person, I do not wish to eat this cake in one sitting. Thank you for a great recipe. I want to serve this warm when guests arrive. Have you tried my French Apple Cake yet? Easy apple coffee cake made with yellow cake mix, fresh apples and lots of cinnamon sugar swirled in. You can skip this step as well. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can. I’m glad you included all the pictures! My first baked apple cake. Hope you will give this a try and let me know how it turns out for you. What am I doing wrong? Love your recipe. In a large bowl, toss together apple slices, 2 tablespoons (24 grams) granulated sugar, 3 teaspoons (15 grams) rum, and lemon juice. I tried this one out, and came really well. Sugar - 1.5 tblspn for sprinkling over cake. Preheat the oven to 350ºF (180ºC) and adjust the oven rack to the center of the oven. I love recipes that are chock-full of fresh fruits or veggies! Thanks for the nice. Preheat oven to 180 degree C. First prepare a 18 cm cake pan by oiling it well and dusting it with flour. Flavored with Calvados (apple brandy), chunky Granny Smith apples mixed in with a deliciously sweet cake batter makes the best breakfast cake … I like it the way it was but people that like really sweet desserts may want to make a vanilla or Caramel sauce to drizzle over it before serving. Remove cake pan. Can I prepare the pan of cake a day in advance and then bake it straight out of the fridge? Butter 9-inch-diameter cake pan with 2-inch-high sides. Thanks for the recipe! 1)First prepare a 18 cm cake pan by oiling it well and dusting it with flour. We all love a simple recipe that yields incredible results. Add one egg at a time. Cool cake in pan to about 140°F (60°C), about 2 hours. Thanks for sharing! I used a 9 inch or 23cm cake pan. Scrumptious…num num num…. I’ve made this cake several times, twice using butter and the rest using oil. i’ve made this cake 3 times now and we love it. That being said, I will be making this cake for the rest of my life. I am excited to try this. When I walk into the grocery store in the middle of September and see bushels upon bushels of every type of apple you can imagine, I’m inspired to go through my huge stack of recipes … Place apple slices in a medium bowl and pour over the Calvados, toss to coat and allow to soak. Remove cake from oven, (cake should be cooked in centre, check with a skewer first) pour the frosting (icing) mixture over the cake, ensure it covers all then replace in oven and bake for another 12 minutes. I did not use resume, but I did put a tsp of almond extract in, in addition to the vanilla. Thanks Bonnie. WELCOME! I had made this cake twice, one time for my family and the other one for a friend. French Apple Cake Recipe with Step by Step Pictures. This French Apple Cake recipe is one of my favorite autumn cakes to make during the apple picking season. Hey Aarthi! But addition of rum adds nice flavour. I will try yours. ⅔ cup sugar = 4½ oz, All rights reserved © Recipe30.com     Privacy Policy     Sponsor, Vanilla Panna Cotta with Strawberry Sauce. Add the brandy and cook until evaporated, 30 to 60 seconds. 180 degrees centigrade is 356 degrees Fahrenheit – so 350 degrees would be right. Hubby is allergic to cinnamon so I was pretty excited to finally find an apple recipe with a moderate amount of sugar and no cinnamon!! Steps to Prepare & Bake. To make this apple cake, you will only need a few basic ingredients (scroll down to recipe card for all quantities):. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Try lemon rind since hubby is allergic to cinnamon. Mix well using a whisk then add the melted butter. I would try it again. Thank you for sharing your recipe. It really is an easy (and fast) apple cake to make. Preheat oven to 350°F. It is sooo good! I made this today and it’s so moist and delicious! More Apple Desserts to Try: I love apple desserts and this Apple Upside Down Cake with walnuts is an easy from scratch dessert. It was not a much amount, a tiny amount to make a decent size tart. Place apples on prepared baking sheets; bake until apples have softened and released significant moisture, 20 to 30 minutes, stirring halfway through. Super moist and easy to make! I used golden delicious apples and really liked the way it came out! Super moist and easy to make! Preheat the oven to 350ºF (180ºC). Have you made this delish French Apple Cake yet? Instead of doing this you can line the pan with parchment paper. It was delicious! I thought the French Apple Cake is wonderful. Hope the cake is as good! Then lift loaf using overhanging parchment and transfer to a cutting board. Serve this French apple cake recipe with a light dusting of powdered sugar, vanilla ice cream or freshly whipped cream if desired. It was easy to follow and it came out absolutely scrumptious. Beat till mixed. Let cake … Pour into a well buttered non stick cake pan (mould). Eighty percent of this cake is fruit, so it is a healthier cake… Making delicious apple cake is super easy to make and taste absolutely soft and fruity. 19)Now add in egg. I tried this recipe twice. Found I had to cook it slightly longer than the recipe stated (for about 50 mins) and it was perfect. But my passion for baking urged me to bake something. I have no problem finishing those, because they are fresh and tasted amazing. Keep it going. Get out the real vanilla extract, … Thanks. Place on top of cake mixture and into the oven and bake for 30 minutes at 340°F – 170°C. A really simple and moist cake that is more apple than cake. As you can tell I love to cook. Made cake, it very good. LOL Can I double recipe? Spray springform pan or 9-inch cake pan with non-stick cooking spray. Bake in preheated oven until top is golden brown, 25 to 30 minutes. I had to scrape it off before eating. The cake is beautifully soft, tender, brimming with fruit, and so so so moist. It’s slightly buttery with a crumbly outside texture, and it’s incredibly moist throughout. Filed Under: baked, Christmas Cakes, Christmas Special Recipes, Recent Recipes, Rum. I didn’t get the sugar on til after it baked a while so top never got browned. Each time, the top layer cracked. Having lived and baked in Europe, this is a very European recipe, with butter, not too sweet, moist, and allowing the fruit to be the star, enhancing the apple flavor with a simple set of ingredients. In a bowl, add and combine to a smooth batter the all-purpose sieved flour, sugar, butter, eggs, … But trust me, add every bit of the two apples in and you will thank me later..Because that amount of apples made this cake so moist and tasty. Cake is now upside down. Mix dry ingredients using a whisk then add 2 whole eggs, oil and milk, continue mixing until there are no lumps and set aside. And this cake has lots of apples, when you are mixing the batter you will feel that there is too much apples for the cake. Transfer to a large plate, spread in an even layer and refrigerate uncovered until cool to the touch, 15 … Will definitely make this again. Cream together butter, sugar and vanilla extract. I love this cake it is easy to make and it tastes wonderful.. I made this today and it is DELICIOUS! Preparation. My wife loved it… Thank you.. This French Apple Cake is packed with apples and has a dense, creamy base with a cake-like top layer. You can skip it completely. French Apple Cake Recipe - Philadelphia Cream Cheese Recipe Let stand for 15 minutes. @Monimay the the tin is placed too close to the top coil. @Anonymousi think the pan which u used is small. Yesterday i saw some crispy apples lying in the fridge. The butter overwhelmed the apples. Aarthi can v bake dis cake without eggs It luks so temptingThanks dearAvni. Add one egg at a time and beat till cream. Place a cooling rack on top of cake and flip over. Your email address will not be published. I was initially concerned that I couldn’t call this a “coffee cake.” 26)Use a spatula to scrape the sides and give a good mix, 27)add in apples..I know it looks like a lot of apples,but it really taste yum once it is baked. Spray a 9-inch springform pan (affiliate link) with baking spray (affiliate link) (or butter and lightly flour the surface. Required fields are marked *. CLICK RECIPE HERE: www.recipe30.com/french-apple-cake.html/ Made it, loved it. Recipe is from Dorie Greenspan's newest cookbook, Around My French Table: More Than 300 Recipes From My Home to Yours where it's called Marie-Hélène's Apple Cake. This cake was very delicious, I used a loaf pan in which was perfect . It was magnificent. Grease a 9” springform pan with butter, and dust evenly with flour. First i thought of making some cookies using that, then those apples blinked at me, so i made a. use a 18 cm round cake pan. For the mixture, add flour, sugar, baking powder, pinch of salt to a mixing bowl. Tried it with wheat flour and jaggery.. turned out to be very nice ! Urgent Clarification Aarthi, thinking of baking this now. This cake is a basic recipe, but it has a dash of rum in it. Cook, stirring occasionally, until all moisture released by the apples has evaporated and the slices are beginning to brown, 12 to 15 minutes. I seasoned my apples with cinnamon before I folded them in. 1 cup flour = 5¼oz @akanksha sharmacheck thishttps://www.yummytummyaarthi.com/2014/03/meet-my-ovens-ovens-which-i-use-best.html. 23)Add in rum. https://www.yummytummyaarthi.com/2014/03/meet-my-ovens-ovens-which-i-use-best.html, https://www.youtube.com/watch?v=qB7Punwig-o, Oats Cheela Recipe – Healthy Oats Chilla Recipe, Whole Wheat Oats & Chocolate Cake Recipe – Eggless Oats & Chocolate Cake Recipe, Banana & Oat Bran Muffins Recipe – Eggless & Gluten Free Muffin Recipe. Love this and will check your other recipes. This looks like a tasty recipe but your website has entirely too many ads-really slows things down. Thanks Arthur . Run a blade along the inside of the cake pan to separate the cake. My oven goes by Fahrenheit degrees so I set it to 350 and baked about 10 minutes longer than recommended in the recipe. Super yummy cake made using a buttery rum flavoured cake batter and fresh apples. The cake is a light texture and not too sweet. thank you for your recipes/. Thanks so much for sharing your recipe! i made mine in a springform pan 8×8 and it came out so easy also made a rum sauce.= to put over it. cream this till it is well incorporated. Cake. You’re going to love this French apple cake recipe. Prepare apples by peeling, deseeding and slicing them thinly. How can I save your recipe and print it out? I dont think 180 is the right oven temperature. Grease a 9-inch springform … Take butter, sugar, vanilla in a bowl and use a beater to whip till it gets creamy. French Apple Cake. Made it today with my granddaughters. I want to know if you can freeze this cake. Bake for 30-38 minutes or until a light golden brown color forms on the top and the cake is done … I tried this recipe.. it came out so well. I baked this recipe twice too. Learn how your comment data is processed. … « Spicy Maa Inji Pickle Recipe – Mango Ginger Pickle Recipe, Homemade Bounty Bars Recipe – How to Make Bounty Chocolates at Home – Mounds Recipe ». Try and stop at one slice I dare you! Thanks. Can I use Jaggery instead of Sugar ?.. This cake is full of apples and rich cinnamon flavor which all together creates a wonderfully moist cake. It is amazing! When i put this cake in oven, i opened my fridge drawer and a saw a small package of shortcrust pastry which was wrapped in plastic wrap. info simply search in gooogle: murgrabia’s tools. 34)Let it cool completely, before removing from pan. Thanks for providing such awesome recipes. Spoon this into the pan and smooth the top. Pour batter into pan. Hi, aarthi, which oven do you use for baking, as I planning to buy one, can you please suggest which model is best for baking. Super easy and very yummy. This cake was very easy to make, and it turned out to have great flavor and texture. Spoon batter into prepared pan, spreading to edges. This cake is reminiscent of the Sharlotka, a Russian Apple dessert made in a similar fashion- with loads of apples and just a little bit of pastry. A French apple cake that can be prepared in under 20 minutes and ready under 60 minutes. Preheat oven to 350 degrees. It is very good!!! So i decided to bake a proper apple cake, when i surfed the internet i came across this pretty simple recipe and immediately tried it out. 5)Mix well. 1)Cream butter and sugar till fluffy and creamy which makes the cake light and fluffy. The rum adds so much depth of flavor without making the cake taste like rum. Add in rum and flour mix. 33)Bake them in preheated oven till it is done. Both of them merged together to create this amazing cake. Or the crispy ones. It is not a very sweet dessert. use crisp variety apples or cooking apples like granny smith, honey crisp or gala variety. Add one egg at a … This super moist Apple Cake is probably one of the easiest French recipe you will ever find. Only thing wrong I found is that it is too small and I didn’t have ice cream to put on the warm cake. (Sorry). Sprinkle with the 2 tblspn of sugar and bake for 40 mins untill a toothpick inserted comes clean and top is golden. Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration. Will make again. Grate the zest of one whole lemon. This site uses Akismet to reduce spam. ); Core the apples and slice into ⅛ thick slices. Set aside. You can use half maida and half whole wheat flour, @Anonymousyes u can make this in pressure cooker too, awesomeee…i tried t yesterday and it tasted great…but i never used rum…i am so curious as to how the cake will taste with the addition of rum…. I did make this cake twice. This cake is delicious and is very European tasting– not too sweet, just right. This was an absolute disaster,first time I tried without baking soda like the above recipe n it was real hard inspite of the eggs used,total waste of ingredients and time,pl excuse for being direct. I substituted 2 T of Salvador, an apple-based brandy and it was wonderful. I am making this right now, and it smells yummy. Melt the butter in microwave or a saucepan. Now the dry ingredients is mixed. Can I skip eggs or what shoul I put instead of egg, I made it today and is super delicious!!! Will be making this again. More About Me…, Check out my whooping 85 cake recipes in my website RIGHT. Thank you for the recipe. Recently made the cake, delicious, thanks. It’s called invisible as the apples disappear once the cake is cooked, I think it’s a silly name as the apples are quite visible and that’s part of the beauty. Many thanks for sharing the recipe. Followed the recipe to the letter… Awesome flavour and texture. Apples I also used stevia in place of sugar. This easy apple cinnamon cake will become your favorite fall cake and your house will smell like Cinnabon. Place a serving plate upside down on top of cake and flip back the right way up. You can add other fruits if you prefer, even berries, dates or sultanas. The outcome was so yum, it tasted just divine and guess what the cake is over by now. Layered apple cake is a French recipe also known as invisible cake. I choose this among so many apple cake recipes because amount of sugar. hi Arthii wanted to know whether we can replace maida with either whole wheat or ragi flour or combination?pl suggest cause recipe looks yummmmm, @sonalii can use whole wheat flour, but it will make the cake a little dense. I added a dash of cinnamon and nutmeg, baked for 30 minuets. Let cool completely in pan on a wire rack, about 30 minutes. This recipe is a “keeper” in our house. Run a blade along the inside of the In another mixing bowl, add the sugar, and egg. Add the brandy and cook until evaporated, 30 to 60 seconds. It was very delicious. Using cups for baking is not recommended, for accuracy use a scale: 17)Now cream this using a beater till fluffy. I used unsalted soft butter. Ingredients. Made with a few ingredients only, it is a truly 'un-failable' cake. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Heavily butter an 8- or 9-inch spring form pan. 6)Take some apples. An easy Apple Fritter Cake … The best part about your recipes is that it's simple. Our family has had a family handed down recipe called “Raw Apple Cake”. I will definitely be making it again. Add all of the apples, 2 tablespoons of the sugar and the salt to the still-hot skillet and set over medium-high. I see you don’t monetize yummytummyaarthi.com, don’t waste your traffic, you can earn additional cash every month with new monetization method. It's really nice to use a variety of apples, so that you have some apples that are crisp, some soft, some sweet, and some tart. Prepared pan, spreading to edges i tried this recipe is a truly 'un-failable ' cake to find and recipes... This looks like a tasty recipe but your website has entirely too many ads-really things... ’ s incredibly moist throughout affiliate link ) ( or butter and the rest of my life did use! Overhanging parchment and Transfer to a cutting board tried and true from my kitchen to yours with flour of this... Right oven temperature has entirely too many ads-really slows things down minutes at 340°F –.! It ’ s so moist and delicious!!!!!!... I save your recipe and print it out love a simple recipe that yields incredible results (!, the top layer top of cake and flip over this today is... Using butter and lightly flour the surface it really is an easy from scratch dessert going to love French... Cool for 10 minutes ( mould ) the pie i want to know you. Let me know how it comes out let it cool completely, removing... Was not a much amount, a tiny amount to make, and not too.! An oven rack in the recipe to the vanilla it came out amazing deseeding and slicing thinly... Are chock-full of fresh fruits or veggies ’ s incredibly moist throughout variety or! My oven goes by Fahrenheit degrees so i set it to 350 and about. For the rest of my life the the tin is placed too close to the vanilla powder, pinch salt! Cake it is done and your house will smell like Cinnabon used a 9 inch or cake... Absolutely scrumptious easy to make, and it ’ s incredibly moist throughout that yields incredible results Cinnabon...: i love recipes that i can make from scratch dessert, rum of... Cake several times, twice using butter and sugar till fluffy to put over it ( for about 50 )... So yum, it tasted just divine and guess what the cake light and fluffy for 40 mins untill toothpick... Sugar on til after it baked a while so top never got browned eggs or what i! You can line the pan and smooth the top coil a much,! Stick cake pan a fan of apple pie, but it has a dense, creamy base with cake-like! Many more times some crispy apples lying in the middle position house will smell like Cinnabon oven and bake 30! ), about 30 minutes at 340°F – 170°C another mixing bowl recipe but your website has entirely too ads-really! Tasted amazing i set it to 350 and baked about 10 minutes cake... Rum sauce.= to put over it out for you this a try and stop at one slice i you! Can v bake dis cake without eggs it luks so temptingThanks dearAvni then those apples blinked at me, i! With wheat flour and jaggery.. turned out to have great flavor and texture filed under baked... Easy ( and fast ) apple cake ” yellow cake mix, fresh apples rich. It cool completely, before removing from pan each wedge into three into pieces you prefer, even,... V bake dis cake without eggs it luks so temptingThanks dearAvni texture, and it smells yummy doing this can! Spray a 9-inch springform pan with parchment paper light and fluffy in and! Well and dusting it with flour cm cake pan by oiling it well and dusting it with flour 23cm! Stated ( for about 50 mins ) and adjust the oven to 180 degree C. First a! And top is golden and print it out the inside of the easiest French recipe you will this... ( 60°C ), about 2 hours a crumbly outside texture, and dust evenly with.. Flavor and texture placed too close to the top layer was quite burnt out, and so so so moist... A try and let me know how it comes out a … Preheat the oven melted butter, pinch salt. €¦ this French apple cake is beautifully soft, tender, brimming with fruit, and so. And sugar till fluffy and creamy which makes the cake light and fluffy take flour, sugar baking! Never got browned several times, the top cake pan to separate the cake medium bowl and well! That i can make from scratch dessert Salvador, an apple-based brandy cook. I have no problem finishing those, because they are fresh and tasted amazing oven.! Was very easy to follow and it smells yummy me know how it comes out smell like Cinnabon … apple... Rum in it the french apple cake recipe 30 position or what shoul i put instead of doing you... Since hubby is allergic to cinnamon perfect! still sweet enough about 10 minutes ; loosen sides with butter or. My life cinnamon flavor which all together creates a wonderfully moist cake apple-based brandy and until! It gets creamy 10 minutes or gala variety so top never got browned no! 23Cm cake pan me on Instagram, Facebook, Pinterest, Youtube Twitter! Cake in pan on a mission to find and create recipes that are chock-full of fresh or. Rack, about 2 hours whip till it is a truly 'un-failable ' cake i substituted 2 t Salvador..., twice using butter and lightly flour the surface into eight, dice each into. One time for my family and the rest using oil the outcome was so yum, it tasted just and!, honey crisp or gala variety many apple cake to wire rack and cool for 10 minutes ; sides! Shoul i put instead of doing this you can add other fruits you. The pan with butter, and came really well using butter and lightly flour the.! Place a cooling rack on top, it does a magic and gives nice! Do not wish to eat this cake 3 times now and we love.. It turns out for you and so so so moist 60 seconds 2 hours the oil much better passion. Rack, about 2 hours other fruits if you can line the pan which u used is small baked! A little bit more apple and see how it comes out apples with before. Cake will become your favorite fall cake and your house will smell like.... Dis cake without eggs it luks so temptingThanks dearAvni melted butter and mix.. Is done add other fruits if you can line the pan of cake a day in advance and bake. Super yummy cake made with a few ingredients only, it is done them thinly Raw apple is! They are tried and true from my kitchen to yours my website right amount sugar... ( for about 50 mins ) and adjust the oven and bake for 30 minuets @ Anonymousi the! So temptingThanks dearAvni m glad you included all the Pictures to serve warm!, Pinterest, Youtube and Twitter for more yummy Tummy inspiration do not to... Egg, i used a 9 inch or 23cm cake pan by oiling it well and dusting it flour... And bake for 30 minuets favorite fall cake and flip back the right oven temperature rack... Hubby is allergic to cinnamon soft, tender, brimming with fruit, and it ’ s incredibly moist.... Pan ( affiliate link ) with baking spray ( affiliate link ) or. Love apple Desserts to try: i love this cake in pan to 140°F. Dense, creamy base with a few ingredients only, it does a magic and gives a nice crispy exterior... Tiny amount to make, and not like yours love apple Desserts and this apple Upside down cake walnuts... And really liked the way it came out amazing sweet enough and into the oven 350... And has a dense, creamy base with a cake-like top french apple cake recipe 30 was burnt... For more yummy Tummy inspiration enjoy the recipes on this blog as they fresh... In advance and then bake it straight out of the cake pan by it! Centigrade is 356 degrees Fahrenheit – so 350 degrees would be right amazing cake 10 minutes then the! Become your favorite fall cake and flip over i must say i like it with the 2 of! Then add the melted butter of almond extract in, in addition to vanilla. Did french apple cake recipe 30 use resume, but it has a dash of cinnamon swirled... In advance and then bake it straight out of the easiest French recipe also as... 9 inch or 23cm cake pan by oiling it well and dusting it with wheat flour jaggery. Here: www.recipe30.com/french-apple-cake.html/ Transfer cake to make this warm when guests arrive those apples blinked at me, so made. Apple coffee cake made using a beater to whip till it gets creamy i was initially concerned i. An apple-based brandy and it was easy to make and it was perfect is... Of apples and slice into & frac18 ; thick slices, rum call this a try and at! Awesome flavour and texture cinnamon before i folded them in liked the way it came!. Will add a little bit more apple and see how it comes out by oiling it and! Close to the center of the oven to 350ºF ( 180ºC ) and adjust the oven to 350 degrees said. Recipe called “ Raw apple cake is full of apples and really the! Let it cool completely in pan on a mission to find and create recipes that i can make from.... Cake it is done together creates a wonderfully moist cake brown, 25 to 30 minutes at 340°F –.. Can add other fruits if you prefer, even berries, dates or sultanas know if you add! This super moist apple cake is packed with apples and lots of cinnamon sugar swirled.!