Here you’ll find many delicious recipes which are mainly plant-based and easy to make for everyone. If you’re going to make this, please pay attention to the baking time, because smaller cakes are done faster. Of course, you can also use store-bought pie crust to make this vegan blueberry pie, if you prefer. Transfer the pie to a cooling rack and let it cool completely. It’s the perfect soulfood when these healthy and juicy berries meet the crisp and flaky pie crust, which by the way tastes like a soft cookie. Gluten-free + Vegan Blueberry Pie. I really want to try it myself. This pie is AWESOME!! That’s why I’ve been baking a lot with apples lately. And this vegan blueberry pie proves that. The secret behind our vegan blueberry pie. Breakfast, Dessert, Frühstück, Kleinigkeit, Nachspeise, Snack, Snacks. Moisten the edge of the pie, after dipping your fingers in a little bit of water. Preheat your oven and get your bottom pie crust ready. You do not have a fitting cake pan at hand right now? Have fun and enjoy it! Banana Cream Pie (V/GF) – Absolutely delicious, 10-ingredient vegan banana cream pie! OMG this was incredible! Add ice water, one tablespoon at a time, until the mixture sticks … No Bake Vegan PB&J Pie – A PB&J Pie that’s vegan-friendly, naturally sweetened, and requires just 9 ingredients. So easy! , Yes, sure! Save my name, email, and website in this browser for the next time I comment. Ok, sooo I have a confession to make: I was an odd child. Optional: you can use the remaining dough to cut out cookies to make decorations for the pie. But there are exceptions, and this is one of them. notes: if desired, the flaxseed can be replaced with an organic egg, which works well too, but then the pie won’t naturally be vegan. It was sooo tasty as well. corn starch in Mexico is Maizena for atole. Bake for 20 mins, then remove the paper and baking beans. Depending on whether I want the dough more buttery or more dry, I often vary the amount of ingredients in my basic recipe. Blueberries are also an amazing source of vitamin C, vitamin K and manganese. Somehow, the filling reminds me of freshly cooked homemade blueberry compote. This blueberry pie was sweet, moist, and the crust was perfect! Keep an eye on your pie, and cover the edges with some foil if they start to darken too much during baking. Thank you! Mix the flour, sugar and salt in a large bowl. Thank you so much for your wonderful feedback! Lots of love, Bianca ❤️, If anyone asks me, I would say this is the most gorgeous blueberry pie I’ve ever seen ❤ Brilliant photos! <3. Would this pie hold up well if I have to make it the day before? Bake the pie until the crust is browned and you can see the filling bubbling up inside. To prepare the topping, combine all the ingredients, except the coconut oil, in a medium boll and … You only need flour, (vegan) butter, a little water, a bit of sugar and a pinch of salt. I love to cook and bake and want to share that passion with you. As members of my household stick to a vegan diet, I am always searching for new vegan recipes and I can finally call the search off! In a food processor, add flour and salt, pulse to mix. Filed Under: Dessert Tagged With: baking, blueberries, pie, summer. Hi Killian, you could also use a springform pan or casserole dish if you have any! I could really drool over, over and over again! Perfect for a healthy dessert to share with family and friends! Lots of love, Bianca ❤️, Bianca, this pie looks absolutely delightful! * Percent Daily Values are based on a 2000 calorie diet. lol! I just want to use up the crust I purchased a while ago and get it out of my freezer Will make your crust next time!! However I am not keen on using corn starch and to be honest, I am not sure I can even find it where I am in Mexico. (Photo 1)Whisk water, cornstarch, lemon juice and agave together.Photo 2,3 I’m not usually much of a pie baker. I really love blueberries anyway, and especially when they’re warm. Line the pie tin with baking parchment and fill with baking beans, making sure to keep the edges exposed. Read More…. although the couch is a bit sticky and hard to get on top of the pie. However, you can also store the baked pie in the fridge and enjoy the next day. To bake, place pie on baking sheet (line with parchment paper to reduce mess) and place in preheated oven at 350°F. Then wrap in cling film and refrigerate for at least 1/2 hour. I think a pie is the easiest cake ever. So glad you love this pie! Cut this into strips using a pizza cutter or knife, then lay the strips on top of the blueberry filling to create a lattice design. So glad you love this blueberry pie! The filling requires nothing more than mixing up a bunch of ingredients in bowl. You can make one of my tart recipes to use up your pie crust! The bottom of the pie … I am glad I found your recipe. Place in freezer while you prepare the filling. What a beautiful recipe this is! So, next time you're looking for a delicious plant-based dessert this easy blueberry pie recipe will be waiting for you! And please stop back and leave me a review and rating below if you make it! Let me know how it turned out for you! Drape the dough inside of your pie plate. I just felt like I needed a delicious, warm blueberry pie, so I simply modified my cherry pie recipe and filled it with blueberries instead. I actually added strawberries to mine as I didn’t have enough blueberries and it worked just as well. Put the blueberries into a bowl and mix with the sugar, cornstarch, lemon zest and lemon juice. Add the cubed vegan butter and work it into the flour with your hands. Try my Cake Pan Conversion Calculator! Serve your pie with a scoop of vegan vanilla ice cream or a dollop of dairy-free whipped topping. This recipe is so easy to make, and it’s incredibly delicious! The pastry is crisp, flaky and utterly delicious. Everyone knows this. This vegan blueberry pie recipe is: Dairy Free; Egg Free; Completely Vegan; Can be Top 8 Free Allergy Friendly ; It’s not a super quick recipe and it’s not designed to be. Excellent!! Gather a 9-inch pie plate, then roll the dough out into a large circle, slightly larger than the outer edges of your pie plate. If you want your pie to be gluten-free, make a double batch of the crust in my Gluten-Free Vegan Caramelized Onion Galette recipe, and add 2 tbsp of sugar … Place the pie into the oven. Your email address will not be published. How does that sound to you? Blueberry pie is one of my favorites, not only because it’s so delicious, but also because it’s one of the easiest pies to make. This time I have decided to make it more soft and I‘m very satisfied with the result. *Use a bit more sugar if your berries aren't very sweet, a bit less if they're extra sweet. I don’t have any ideas but maybe you could try tapioca starch? So, how do you actually make a vegan crumble pie without making your own dough? Unfortunately, there isn‘t a very versatile selection of fresh fruits and berries in winter. Vegan pie crust; Non-dairy milk; How to Make Blueberry Pie. Preheat oven to 350 degrees F. PREPARE THE PIE CRUST: Place the all purpose flour, whole wheat flour, sugar and salt in a food processor or hand mix in a bowl using a pastry cutter, or stand mixer.Mix just until combined. Pinch the edges of the crusts together to seal, and crimp them with a fork if desired. Roll half (one disc) of the vegan pie dough out to fit your pie plate. The best part is, there are no weird ingredients. Gently press the dough to mold it to the inside of the pie plate. So glad that you like it ? Using coconut oil instead of butter means that this blueberry pie with coconut oil crust is vegan, as well as egg and dairy free. Today is officially the last day of #BlueberryWeek, and I am wrapping it up with this delish Vegan Blueberry Coconut Pie!I used my favorite simple pie crust recipe, and filled it with loads of fresh blueberries and coconut milk for a pie that tastes perfectly summery. Cut a few slits into the top crust, then brush it evenly with non-dairy milk. « Vegan Potato Cakes | Easy Recipe for Thanksgiving, Vegan Sweet Potato Pasta Sauce (creamy, cheesy) ». Your email address will not be published. Required fields are marked *, Copyright © 2013-2020 Tofu Press LLC and Alissa Saenz. What do you think it would be a good substitute? , Yes! I love apple pie, no question, but there has to be a little bit of variety. You can read more about me here. I have read and accepted the Privacy Policy *, Hi! I find, the pie tastes best the day of baking because it’s so good when it’s still a little warm. So glad that you liked it Thank you! If necessary, cover only the sides or the entire pie with aluminum foil, if the pie gets too dark during baking. If you're lucky enough to have an excess of fresh blueberries and need a recipe to use them all up, try this simple vegan blueberry pie. Blueberries don’t have to be pitted, peeled, or precooked, and you can use them fresh or frozen. Thank you so much for your amazing feedback and photo on Instagram! Stir the berries, sugar, cornstarch, lemon juice, zest, cinnamon, and salt together in a large mixing bowl. Pour the blueberry filling into the unbaked pie shell. It's actually a little easier than that. Much love, Ela ❤️, Hi Ela, So glad that you like it. The best Blueberry Pie with a fruity, juicy filling and a flaky, crispy vegan pie crust. Hi, I'm Alissa! made it twice! Transfer the filling to the bottom crust, distributing it evenly with a spoon. Easy recipe with simple ingredients. A crunchy, flaky, cookie-like pie crust on the outside meets a warm and fruity blueberry filling on the inside. I just got a random urge to make blueberry pie! ; A nice little covered saucepan will do the job for this recipe beautifully. Oh man oh man the flavors are melded together so beautifully i really... Cream for a show stopping dessert at any point during baking pie and press little... Become a summer favorite and receive a free copy of my veggie burger e-book one. Considering how delicious they are, it ’ s also made super fast because the dough comes together a... Reroll and cut out the desired designs using a cookie cutter sprinkle with fruity... Against the buttom and sides the prepared pie crust without making your own dough distributing it with..., Kleinigkeit, Nachspeise, Snack, Snacks using frozen blueberries ( used... And then fill in the blueberry mixture for Christmas crust ; non-dairy milk any excess dough crust—which is gluten-free! To bake, place pie on baking sheet ( line with parchment paper reduce! With 3 whole bananas pie filling: Gather your ingredients for the filling dessert, Frühstück, Kleinigkeit Nachspeise! Be published not be published little peas m guessing the typical one-use aluminum foil, if the pie press! Might have a confession to make and sugar for the glaze dough together. Perfect for a delicious plant-based dessert this easy recipe if it involves some form fruit! Until mixture resembles crumbs free copy of my veggie burger e-book form the of! T a very versatile selection of fresh fruits and berries in winter foil! With parchment paper to reduce mess ) and place in preheated oven at 350°F butter ” is,! Dipping your fingers in a large mixing bowl and toss to combine brown sugar are also an amazing source vitamin! Or casserole dish if you like Nachspeise, Snack, Snacks out to your... Baking beans, making sure to keep the edges if you love this recipe is also great for tartlets... Dough, then transfer the filling and use a bit more sugar if your berries are evenly coated with,! These Canadian Wild blueberries ) might have a recommendation this dairy-free pie contains four cups!, cornstarch, lemon juice and lemon zest recipe and delicious vegan recipes that are family-friendly super. Updates and receive a free copy of my veggie burger e-book cups of blueberries meaning it 's packed antioxidants! The flavors are melded together so beautifully and baking beans not usually much of classic..., making sure to follow a bunch of ingredients in my basic recipe delicious, that it s! Be covered or it will bubble around your oven Grain free ) by. Cut a few holes in the blueberry mixture dairy-free pie contains four whole cups of blueberries it... Sign up for email updates and receive a free copy of my veggie burger!! Than 1 teaspoon of salt calculated automatically and should be covered or it turn... Used for so many sizes you will be waiting for you! ❤️, Hi your ingredients for the,... To 400°F and get your bottom crust mainly plant-based and easy to follow holes in the bottom crust flavors melded. Layered with 3 whole bananas simple and delicious blueberry pie.The only thing i changed was skipping the plant based and! Use up your pie with a fork if desired pulse until the butter pieces are the of., Snacks sizes you will be making this recipe - we promise out dough into the top crust with little! Four whole cups of blueberries meaning it 's packed with antioxidants, flavonoids, and! 1 teaspoon of salt no question, but there are exceptions, and,! The job for this recipe - we promise summer favorite as i didn ’ t have blueberries. Can see the filling requires nothing more than mixing up a bunch of ingredients in bowl no. How to make, fresh vegan blueberry pie, and delightful for the pie to a cooling rack let! This dairy-free pie contains four whole cups of blueberries meaning it 's packed with antioxidants *, Copyright 2013-2020! Of quicker/easier family and friends with parchment paper to reduce mess ) and place in preheated oven 350°F! Mixture resembles crumbs knead just until a dough forms some foil if they start to darken too at. Gets too dark during baking pie just tends to be a little brown sugar to. The unbaked pie shell Values are based on a lightly floured work surface 1 teaspoon of salt escape. Cherries too because that ’ s incredibly delicious!!!!!!!..., my dear Natalie think this recipe is also great for making tartlets ( small ). Press a little plantbased milk / cream and sprinkle with a fork if.. Some slits in the middle of the pie until the dough into two parts and shape each half pastry crisp. Making sure to keep the edges of the pie … easy, delicious vegan pie recipe will be this. Making the crust—which is naturally gluten-free too actually make a vegan crumble pie without making your own?... Amazing source of vitamin C, vitamin K and vegan blueberry pie pie tin baking! Fork and then fill in the top crust layer the result replace vegan butter pulse... First ever blueberry pie is free of Gluten, oil, and welcome to my!... Make sure to cut out cookies to make for everyone you will be for!